Menus - Pork and Duck Lamb
- Tamarind Pork Ribs $10.95
Tender deep-fried pork ribs with tamarind sauce, ginger and onion.
- Pork Ribs in Black Pepper Sauce $10.95
Deep-fried pork spare ribs with black pepper sauce and garlic.
- Moo Preow Waan ( Sweet & Sour Pork )$ 8.95
Pork in sweet and sour sauce with tomato, pineapple, pepper and onion.
- Grilled Pork $ 8.95
Sliced pork marinated with Thai BBQ sauce, served with salad.
- Basil Pork $ 8.95
Stir-fried pork with basil leaves, chilli, pepper and garlic.
- Ginger Pork $ 8.95
Pork with shredded ginger, mushroom and onion with house white wine.
- Spicy Pork $ 8.95
Pork in spicy coconut sauce with bamboo shoot, green bean, pepper and basil leaves
- Garlic Pork $ 8.95
Pork with house black pepper sauce and garlic.
- Duck
- Duck Curry $12.95
Thai red curry paste with coconut milk, roasted duck, lychee fruit, tomatoes, bamboo shoots and basil leaves.
- Spicy Duck $11.95
duck in spicy coconut sauce with bamboo shoot, green bean, pepper and basil leaves.
- Lamb
- Basil Lamb $ 9.95
Stir-fried tender lamb with garlic, chilli, pepper and basil leaves.
- Spicy Lamb $ 9.95
Stir-fried tender lamb in spicy coconut sauce with bamboo shoots long bean, pepper and basil leaves.
- Lamb Curry $10.95
Thai tamarind curry with tender lamb, potato, tomato, onion and peanut.


